In 100 g (Grams) of Mollusks, mussel, blue, raw there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Mollusks, mussel, blue, raw.

Butter, salted	2.007 g	2.01%
Butter, without salt	2.007 g	2.01%
Butter oil, anhydrous	1.91 g	1.91%
Butter, whipped, with salt	1.373 g	1.37%
Butter, light, stick, with salt	1.06 g	1.06%
Butter, light, stick, without salt	1.06 g	1.06%
Cheese, goat, hard type	0.782 g	0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	0.752 g	0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	0.75 g	0.75%
Candies, toffee, prepared-from-recipe	0.721 g	0.72%
Cheese, roquefort	0.66 g	0.66%
Cheese, goat, semisoft type	0.656 g	0.66%
Cheese, gouda	0.64 g	0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	0.634 g	0.63%
Cheese, gruyere	0.621 g	0.62%
Cream, fluid, heavy whipping	0.609 g	0.61%
Cheese, cream	0.592 g	0.59%
Cheese, mexican, queso cotija	0.592 g	0.59%
Cheese, gjetost	0.566 g	0.57%
Cheese, cheddar, sharp, sliced	0.565 g	0.56%

Mollusks, mussel, blue, raw

Mollusks, mussel, blue, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, mussel, blue, raw are listed below.

Water	80.58 g	80.58%
Energy (calorie)	86 kcal
Energy (joule)	360 kJ
Protein	11.9 g	11.9%
Total lipid (fat)	2.24 g	2.24%
Ash	1.59 g	1.59%
Carbohydrate, by difference	3.69 g	3.69%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	26 mg	0.03%
Iron, Fe	3.95 mg
Magnesium, Mg	34 mg	0.03%
Phosphorus, P	197 mg	0.20%
Potassium, K	320 mg	0.32%
Sodium, Na	286 mg	0.29%
Zinc, Zn	1.6 mg
Copper, Cu	0.094 mg
Manganese, Mn	3.4 mg
Selenium, Se	44.8 µg
Vitamin C, total ascorbic acid	8 mg	0.01%

Nutrients in Mollusks, mussel, blue, raw